TEMPLATE NEW CLIENTS OCT 2023

Address: 
View on map
XXXXXXX
Melbourne Victoria 3000

Uniform

Uniform

Uniforms must be clean and well-fitted. Undergarments should match the colour of the outergarments.

ALL OTHER SITES

Chef - WHITE chef jacket, BLACK & WHITE small check or plain black pants, apron, skull cap / hat, non-slip safety shoes, sharpened knife kit, Hotelstaff timesheets.

COMPASS/CHARTWELLS/REST ASSOC SITES

Chef - WHITE long sleeved chef jacket, BLACK & WHITE small check or plain black pants, apron, skull cap / hat, non-slip safety shoes, sharpenend knife kit, Hotelstaff timesheets.

WHITE SHIRT SITES

Food or Beverage Attendant - Men's WHITE business shirt, black tailored trousers, long black tie, black fully enclosed leather shoes, long black socks, waiters friend, plain black name badge, Hotelstaff timesheets, note pad & pen. Aprons are provided by the client.

BLACK SHIRT SITES

Food or Beverage Attendant - Men's BLACK business shirt, black tailored trousers, long black tie, black fully enclosed leather shoes, long black socks, waiters friend, plain black name badge, Hoteslstaff timesheets, note pad & pen. Aprons are provided by the client

Barista - Men's BLACK business shirt, black tailored trousers, long black tie, black fully enclosed leather shoes, long black socks, waiters friend, plain black name badge, Hotelstaff timesheets, note pad & pen. Aprons are provided by the client.

Kitchenhand - BLACK Polo Shirt/T-Shirt (no logos), BLACK Tailored Trousers, BLACK Apron, Skull Cap/Hat, Safety Boots, Timesheets

Catering Assistant – BLACK Polo Shirt/T-Shirt (no logos), BLACK Tailored Trousers, BLACK Apron, Skull Cap/Hat, Safety Shoes, Name Badge, Timesheets

Personal Grooming

Pay attention to personal grooming habits. Ensure you maintain high levels of both grooming and hygiene.

HAIR STYLE - Keep hair neat & tidy. Long hair styles must be tied back with a matching accessories.

FACIAL HAIR - Faces must be clean shaven (no stubble). Beards and moustaches short & well-trimmed.

NAILS - To be clean, short and well manicured, no polish or false nails

MAKE-UP - Minimise make up and ensure neutral colours.

HYGIENE - Regular showering, brushing your teeth and using deodorant. Minimise strong scents.

JEWELERY - Wear minimal jewellery. Remove facial piercings and multiple ear piercings. Stud style earrings are acceptable. Watches & wedding bands are okay.

TATTOOS - No visible tattoos

Chef Uniform                              F&B Uniform

Check-in location

You will be advised if a group check-in is reqiured.

Otherwise, follow staff entrance details below.

Staff Entrance

All staff are to enter via main entrance (650 Lonsdale St, Melbourne VIC 3000).

Once inside, please report to Concierge Desk and advise they are from an agency (Hotelstaff) and reporting to the kitchen or banquets/catering department.

You CANNOT gain access via the staff entrance.

Public Transport

The VENUE is located in SUBURB appoximately XXX KM from the Melbourne CBD.

https://goo.gl/maps/sgDNHsTU3qBTDg486 - UPDATE

To plan your journey via public transport click: PTV Journey Planner

XXXXXX located in XXXXXX

The map below shows access from Flinders Street Station.

To plan your journey click: PTV Journey Planner

Car Parking

No staff parking is available.

This venue is located in the Melbourne CBD (parking is very expensive). We recommend public transport as best option.

Induction

No online induction required, please request a site induction from your supervisor on arrival.

Pay and Conditions

Pay and Conditions for this site are governed by the Hospitality Industry (General) Award 2010 [MA000009].

Pay Rates for casual classifications apply as a Monday-Friday, Saturday, Sunday and Public Holiday rates.

For details go to Click Here for Current Award Details OR Click Here for Pay Guide

Complaince

Food Handlers Certificate

  1. Obtain a Food Handlers Certificate
  2. If you require a certificate go to: Do Food Safely Certificate
  3. Email a copy of your certificate to: compliance@hotelstaff.com.au

Responsible Service of Alcohol Certificate

  1. Ensure you have a valid Responsible Service of Alcohol Certificate
  2. You will need to complete a refresher course (opens in a new window) every 3 years to keep your RSA current.
  3. Email a copy of your certificate to: compliance@hotelstaff.com.au

Police Check (National)

  1. Obtain a National Police Record Check, including full disclosures – not only unspent, but spent and vulnerable persons / unsupervised
  2. If you require a check, ask Hotelstaff to provide you a link to obtain one or go to: AusPost Police Checks
  3. Email a copy of your check to: compliance@hotelstaff.com.au
GET IN TOUCH
casuals@hotelstaff.com.au
03 9650 1311
EXPLORE
Level 12 / 412 St Kilda Road, Melbourne VIC 3004
crosschevron-up linkedin facebook pinterest youtube rss twitter instagram facebook-blank rss-blank linkedin-blank pinterest youtube twitter instagram