Mansfield Golf Club

Uniform

Uniforms must be clean and well-fitted. Undergarments should match the colour of the outergarments.

Chef - WHITE long sleeved chef jacket, BLACK & WHITE small check or plain black pants, apron, skull cap / hat, non-slip safety shoes, sharpened knife kit, Hotelstaff timesheets.

Food or Beverage Attendant - Men's WHITE business shirt, black tailored trousers, long black tie, black fully enclosed leather shoes, long black socks, waiters friend, plain black name badge, Hotelstaff timesheets, note pad & pen. Aprons are provided by the client.

Barista - Men's BLACK business shirt, black tailored trousers, long black tie, black fully enclosed leather shoes, long black socks, waiters friend, plain black name badge, Hotelstaff timesheets, note pad & pen. Aprons are provided by the client.

Kitchenhand - BLACK Polo Shirt/T-Shirt (no logos), BLACK Tailored Trousers, BLACK Apron, Skull Cap/Hat, Safety Boots, Timesheets

Catering Assistant – BLACK Polo Shirt/T-Shirt (no logos), BLACK Tailored Trousers, BLACK Apron, Skull Cap/Hat, Safety Shoes, Name Badge, Timesheets

Personal Grooming

Pay attention to personal grooming habits. Ensure you maintain high levels of both grooming and hygiene.

HAIR STYLE - Keep hair neat & tidy. Long hair styles must be tied back with a matching accessories.

FACIAL HAIR - Faces must be clean shaven (no stubble). Beards and moustaches short & well-trimmed.

NAILS - To be clean, short and well manicured, no polish or false nails

MAKE-UP - Minimise make up and ensure neutral colours.

HYGIENE - Regular showering, brushing your teeth and using deodorant. Minimise strong scents.

JEWELERY - Wear minimal jewellery. Remove facial piercings and multiple ear piercings. Stud style earrings are acceptable. Watches & wedding bands are okay.

TATTOOS - No visible tattoos

Chef Uniform                              F&B Uniform

Please follow the staff entrance details below.

Further details to be advised if a group check-in is required.

Enter via the main entry and report to the venue manager or clubhouse kitchen.

Mansfield is located in the foothills of the Victorian Alps. It is approximately 200 kilometres north-east of Melbourne by road.

This venue is accessible via private vehicle (2.5 hours) & public transport (3 hours). Please check routes & travel options.

Driving Instructions

Please refer to maps or driving apps to plan the best route to Mansfield.

Onsite Parking

• available, but limited

Street Parking

• available around surrounding streets, time limits and fees apply

Parking Garages

• none close

Please note you will not be able to leave shift to move parking location while on shift.

No online induction is required for this site.

Please request an induction from your supervisor on arrival.

Food Handlers Certificate 

1. Obtain a Food Handlers Certificate 
2. If you require a certificate go to: Do Food Safely Certificate 
3. Email a copy of your certificate to: compliance@hotelstaff.com.au 

Responsible Service of Alcohol Certificate

1. Ensure you have a valid Responsible Service of Alcohol Certificate 
2. You will need to complete a refresher course (opens in a new window) every 3 years to keep your RSA current.
3. Email a copy of your certificate to: compliance@hotelstaff.com.au