Chef/Cook – WHITE Chef Jacket, Black & White Small Check Pants, Apron, Skull Cap/Hat, Safety Shoes, Knife Kit, Timesheets
Kitchenhand - BLACK Polo Shirt/T-Shirt (no logos), BLACK Tailored Trousers, BLACK Apron, Skull Cap/Hat, Safety Boots, Timesheets
Waiter/Bar/Supervisor/Retail - WHITE Ironed Men's Business shirt, BLACK tailored pants, BLACK fully enclosed leather shoes, BLACK socks, BLACK Tie, Waiters Friend, Name Badge, Note Pad & Pen, and Timesheets
Barista - BLACK Business Shirt/ Polo (no logos), BLACK Tailored Trousers, BLACK fully enclosed leather shoes, BLACK socks, Name Badge, Timesheets
Catering Assistant - BLACK Polo Shirt/T-Shirt (no logos), BLACK Tailored Trousers, BLACK Apron, Skull Cap/Hat, Safety Shoes, Name Badge, Timesheets
Grooming
MALE - Hair neatly trimmed, conservative style and off the collar. Clean shaven, beards and moustaches short & well-trimmed
FEMALE - Long hair styles must be tied back with a black accessories, ponytail, braid, or tight bun acceptable styles
Further details to be advised if a group check-in is required
Enter via main entrance take lift the 33rd floor and report to reception for further directions
Catch the Train to Southern Cross Train station, exit station to Bourke Street and catch tram #86 (Bundoora RMIT) to the corner of William & Bourke Street
To plan your journey click: PTV Journey Planner
InterPark (Fees apply) – 140 Williams Street, Melbourne. Enter via 460 Lt Collins Street
