Audit Express

Address: 
View on map
370 St Kilda Rd
Melbourne Victoria 3004

Uniform

Uniform

Uniforms must be clean and well-fitted. Undergarments should match the colour of the outergarments.

Chef - WHITE chef jacket, BLACK & WHITE small check or plain black pants, apron, skull cap / hat, non-slip safety shoes, sharpenend knife kit, Hotelstaff timesheets.

Food or Beverage Attendant - Men's WHITE business shirt, black tailored trousers, long black tie, black fully enclosed leather shoes, long black socks, waiters friend, plain black name badge, Hoteslstaff timesheets, note pad & pen. Aprons are provided by the client.

Personal Grooming

Pay attention to personal grooming habits. Ensure you maintain high levels of both grooming and hygiene.

HAIR STYLE - Keep hair neat & tidy. Long hair styles must be tied back with a matching accessories.

FACIAL HAIR - Faces must be clean shaven (no stubble). Beards and moustaches short & well-trimmed.

NAILS - To be clean, short and well manicured, no polish or false nails

MAKE-UP - Minimise make up and ensure neutral colours.

HYGIENE - Regular showering, brushing your teeth and using deodorant. Minimise strong scents.

JEWELERY - Wear minimal jewellery. Remove facial piercings and multiple ear piercings. Stud style earrings are acceptable. Watches & wedding bands are okay.

TATTOOS - No visible tattoos

Chef Uniform                              F&B Uniform

Check-in location

Further details to be advised if a group check-in is required.

Staff Entrance

Enter the building via the street entry and report to reception on the Ground Floor

Public Transport

TRAM

From: Flinders Street Railway Station Flinders St, Melbourne VIC 3000

Walk: About 1 min , 85 m Federation Square/Swanston St Tram3/3aMelbourne University to East Malvern 6 min (4 stops) Park St

Walk: About 1 min , 110 m Audit Express 370 St Kilda Rd, Melbourne VIC 3004

Car Parking

Onsite Parking

  • none provided

Street Parking

  • available around surrounding streets, time limits and fees may apply

Parking Garages

  • none close

Please note you will not be able to leave shift to move parking location while on shift.

Pay & Conditions

Pay and Conditions for this site are governed by the Hospitality Industry (General) Award 2010 [MA000009]. Pay Rates for Casual Classification apply as a Monday-Friday, Saturday, Sunday and Public Holiday rate. For details go to http://awardviewer.fwo.gov.au/award/show/MA000009

Meal Break Provisions

All team members must bring their own meals to be consumed during 30-minute, unpaid scheduled breaks if shift exceeds 6 hours

GET IN TOUCH
casuals@hotelstaff.com.au
03 9650 1311
EXPLORE
Level 12 / 412 St Kilda Road, Melbourne VIC 3004
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