Uniform
Uniforms must be clean and well-fitted. Undergarments should match the colour of the outergarments.
Chef - WHITE chef jacket, BLACK & WHITE small check pants, apron, skull cap / hat, safety shoes, knife kit, timesheets.
Food or Beverage Attendant - WHITE men's business shirt, BLACK tailored pants, BLACK fully enclosed leather shoes, BLACK socks, BLACK tie, waiters friend, name badge, timesheets, note pad & pen. Aprons are provided by the client.
Barista - WHITE men's business shirt, BLACK tailored pants, BLACK fully enclosed leather shoes, BLACK socks, name badge, timesheets, note pad & pen.
Personal Grooming
Pay attention to personal grooming habits. Ensure you maintain high levels of both grooming and hygiene.
HAIR STYLE - Keep hair neat & tidy. Long hair styles must be tied back with a black accessories.
FACIAL HAIR - Faces must be clean shaven (no stubble). Beards and moustaches short & well-trimmed.
NAILS - Keep your nails clean and trimmed. Clear lacquer only - no gel or coloured polish.
MAKE-UP - Minimise make up and ensure neutral colours.
HYGIENE - Regular showering, brushing your teeth and using deodorant. Minimise strong scents.
JEWELERY - Wear minimal jewellery. Remove facial piercings and multiple ear piercings. Stud style earrings are acceptable. Watches & wedding bands are okay.
Chef Uniform F&B Uniform
Self-check in - report to the Executive Chef on arrival.
You will be provided with additional information via email.
Enter via the reception and ask for the Head Chef / kitchen.
Hayman Island is the most northerly of the Whitsunday Islands, off the coast of Central Queensland in the locality of Whitsundays in the Whitsunday Region, Queensland, Australia
As you will be flying to Hayman Island - car parking is not relevant.
Request Site Induction from supervisor on arrival
