Waiter/Bar/Retail/Supervisor/Barista– WHITE Ironed Men’s Business shirt, BLACK tailored pants, BLACK fully enclosed leather shoes, BLACK socks, BLACK Tie, Waiters Friend, Name Badge, Note Pad & Pen, and Timesheets
Chef/Cook – WHITE Chef Jacket, Black & White Small Check Pants, Apron, Skull Cap/Hat, Safety Shoes, Knife Kit, Timesheets
Kitchenhand – BLACK Polo Shirt/T-Shirt (no logos), BLACK Tailored Trousers, BLACK Apron, Skull Cap/Hat, Safety Boots, Timesheets
Catering Assistant – BLACK Polo Shirt/T-Shirt (no logos), BLACK Tailored Trousers, BLACK Apron, Skull Cap/Hat, Safety Shoes, Name Badge, Timesheets
Further details to be advised if a group check-in is required
Enter through Gate F which is located opposite the intersection of Dallas Brooks Drive and Birdwood Avenue. Once entered in to the botanical gardens through gate F take the first pathway on your left. Walk straight for approx 20 metres then take the first path on your right hand side. You will see wrought iron gates with a Peter Rowland sign on them. Follow this path, it will take you to Gardens House. When you arrive at Gardens House you need to enter through the kitchen door which is located on the far side of the house.
Catch the #8 tram heading (Toorak) from Flinders street to stop #24. Walk down Dallas Brooks Drive till you get to the Botanical gardens gates
To plan your journey click: PTV Journey Planner
Parking Garage (Fees Apply)
Please note you will not be able to leave shift to move parking location while on shift
No online induction required.
Request Site Induction from supervisor on arrival
Police Check (National)
Food Handlers Certificate
Individual Hotelstaff Timesheets are required
All team members must bring their own meals to be consumed during 30-minute, unpaid scheduled breaks if shift exceeds 6 hours