Uniform
Uniforms must be clean and well-fitted. Undergarments should match the colour of the outergarments.
Chef - WHITE long sleeved chef jacket, BLACK & WHITE small check or plain black pants, apron, skull cap / hat, non-slip safety shoes, sharpened knife kit, Hotelstaff timesheets.
Please note: Chefs Jacket must be long sleeved
Food or Beverage Attendant - Men's WHITE business shirt, black tailored trousers, long black tie, black fully enclosed leather shoes, long black socks, waiters friend, plain black name badge, Hotelstaff timesheets, note pad & pen. Aprons are provided by the client.
Barista - Men's BLACK business shirt, black tailored trousers, long black tie, black fully enclosed leather shoes, long black socks, waiters friend, plain black name badge, Hoteslstaff timesheets, note pad & pen. Aprons are provided by the client.
Kitchenhand - BLACK Polo Shirt/T-Shirt (no logos), BLACK Tailored Trousers, BLACK Apron, Skull Cap/Hat, Safety Boots, Timesheets.
Catering Assistant – BLACK Polo Shirt/T-Shirt (no logos), BLACK Tailored Trousers, BLACK Apron, Skull Cap/Hat, Safety Shoes, Name Badge, Timesheets
Personal Grooming
Pay attention to personal grooming habits. Ensure you maintain high levels of both grooming and hygiene.
HAIR STYLE - Keep hair neat & tidy. Long hair styles must be tied back with a matching accessories.
FACIAL HAIR - Faces must be clean shaven (no stubble). Beards and moustaches short & well-trimmed.
NAILS - To be clean, short and well manicured, no polish or false nails
MAKE-UP - Minimise make up and ensure neutral colours.
HYGIENE - Regular showering, brushing your teeth and using deodorant. Minimise strong scents.
JEWELERY - Wear minimal jewellery. Remove facial piercings and multiple ear piercings. Stud style earrings are acceptable. Watches & wedding bands are okay.
TATTOOS - No visible tattoos
Chef Uniform F&B Uniform
Once parked, please check-in at the ‘Facilities’ building near the car park.
They will most likely contact the Unit Manager or Executive Chef to collect you.
Otherwise, please then make your way down Kennedy Lane - Enter via the back kitchen door directly ahead.
Enter via the Main Entrance, proceed through the boom gate and advise you are working in the catering department – under Chartwell’s.
Please follow signs to the ‘Geelong Grammar School Car Park’, which is the main car park.
Follow the directions to the main Car park.
Walk 3 mins towards the school via Kennedy Lane.
Enter via the back kitchen door directly ahead.
Geelng is located approximately 75km south west of the Melbourne CBD.
Geelong Grammar School is accessible via V-Line train or via private vehicle.
The map below shows access from Southern Cross Station.
To plan your journey click: PTV Journey Planner
Onsite Parking
Please complete site induction prior to arrival. Click here to begin.
Pay and Conditions for this site are governed by the Hospitality Industry (General) Award 2010 [MA000009].
Pay Rates for casual classifications apply as a Monday-Friday, Saturday, Sunday and Public Holiday rates.
For details go to Click Here for Current Award Details OR Click Here for Pay Guide.
Responsible Service of Alcohol Certificate
Food Handlers Certificate
