NGV International (Compass)

Address: 
View on map
4 Sturt Street
Southbank Victoria 3000

Uniform

Waiter/Bar/Retail– WHITE Ironed Men’s Business shirt, BLACK tailored pants, BLACK fully enclosed leather shoes, BLACK socks, BLACK Tie, Waiters Friend, Name Badge, Note Pad & Pen, and Timesheets

Supervisor/Barista – BLACK Ironed Men’s Business shirt, BLACK tailored pants, BLACK fully enclosed leather shoes, BLACK socks, BLACK Tie, Waiters Friend, Name Badge, Note Pad & Pen, and Timesheets

Chef/Cook – WHITE Chef Jacket, Black & White Small Check Pants, Apron, Skull Cap/Hat, Safety Shoes, Knife Kit, Timesheets

Kitchenhand – BLACK Polo Shirt/T-Shirt (no logos), BLACK Tailored Trousers, BLACK Apron, Skull Cap/Hat, Safety Boots, Timesheets

Catering Assistant – BLACK Polo Shirt/T-Shirt (no logos), BLACK Tailored Trousers, BLACK Apron, Skull Cap/Hat, Safety Shoes, Name Badge, Timesheets

Grooming

  • Freshly clean shaven or beards and moustaches that are short & well-groomed
  • Long hair styles must be tied back with accessories MATCHING hair colour, IN A TIGHT OR TIDY BUN or DONUT
  • Short hair styles must be very tidy & off the face, neatly trimmed & combed, conservative style and off the collar

Jewellery & Accessories

  • Watches – Conservative styles allowed in silver, gold or black
  • Rings – Wedding rings sets or 2 rings per hand are acceptable, no bulky styles
  • Bracelets – Medical only
  • Necklaces – No visible necklaces
  • Piercings – No facial piercings or visible body piercings, females may wear one pair of hoop or stud style earrings, no larger than a five-cent piece
  • Tattoos – No visible tattoos
  • Make Up – Natural & neutral tones only, do not overuse
  • Perfume / Cologne – do not overuse
  • Nail polish – Nails clean, short & well-manicured, no nail polish allowed

Check-in location

4 Sturt Street, Southbank (to the right hand side of the Arts Centre Car Park)

  • image below

Staff Entrance

Via NGV Loading Dock / Security Entrance

  • located at 4 Sturt Street, Southbank (to the right hand side of the Arts Centre Car Park)
  • photo ID required to sign in, your name will be as a Compass OR Hotelstaff Employee
  • security may issue you with a swipe card that must be returned at the end of your shif
  • Client Contact: Vai Sadavarte – 0433 823 542 OR Jess Hardman – 0481 223 596

Public Transport

Entry Strickly Via NGV Loading Dock / Security Entrance (DO NOT ENTER VIA THE MAIN ENTRANCE)

Catch any form of public transport into the city to Flinders Street train station then walk 600 metres South down St Kilda road to the NGV. Then you need to walk around the back to the security entrance.

To plan your journey click: PTV Journey Planner

Car Parking

Onsite Parking

  • available,  entry via Sturt Street fees apply

Street Parking

  • not avilable

Parking Garage (Fees Apply)

  • Federation Square Car Park, limits, restrictions and fees may apply

Please note you will not be able to leave shift to move parking location while on shift

Online Induction

Not required for this site 

 

Compliance Certificates - ALL Mandatory

Vaccination Status

As per NGV policy, all staff will be required to check in to site and show their proof of their vaccination status on arrival.

See Collection Notice

Police Check (National) 

  1. Obtain a National Police Record Check, including full disclosures – not only unspent, but spent and vulnerable persons / unsupervised 
  2. If you require a check, ask Hotelstaff to provide you a link to obtain one or go to: AusPost Police Checks 
  3. Email a copy of your check to: compliance@hotelstaff.com.au 

Food Handlers Certificate 

  1. Obtain a Food Handlers Certificate 
  2. If you require a certificate go to: Do Food Safely Certificate 
  3. Email a copy of your certificate to: compliance@hotelstaff.com.au 

Pay and Conditions

Pay and Conditions for this site are governed by the Hospitality Industry (General) Award 2010 [MA000009]. Pay Rates for Casual Classification apply as a Monday-Friday, Saturday, Sunday and Public Holiday rate. For details go to Click Here for Current Award Details OR Click Here for Pay Guide 

Individual Hotelstaff Timesheets are required 

Meal Break Provisions

All team members must bring their own meals to be consumed during 30-minute, unpaid scheduled breaks if shift exceeds 6 hours 

GET IN TOUCH
casuals@hotelstaff.com.au
03 9650 1311
EXPLORE
Suite 1, Level 14 / 390 St Kilda Road, Melbourne VIC 3004
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