KPMG Melbourne

Address: 
View on map
727 Collins Street
Docklands Victoria 3008

Uniform

Uniform

Uniforms must be clean and well-fitted. Undergarments should match the colour of the outer garments.

Chef - WHITE chef jacket, small check or plain black pants, apron, skull cap / hat, non-slip safety shoes, sharpened knife kit, Hotelstaff timesheets.

Food or Beverage Attendant OR Barista - Men's BLACK business shirt, black tailored trousers, long black tie, black fully enclosed leather shoes, long black socks, waiters’ friend, plain black name badge, Hotelstaff timesheets, note pad & pen. Aprons are provided by the client.

Kitchen Hand OR Catering Assistant - BLACK Polo Shirt/T-Shirt (no logos), BLACK Tailored Trousers, BLACK Apron, Skull Cap/Hat, Safety Boots, Timesheets

Personal Grooming

Pay attention to personal grooming habits. Ensure you maintain high levels of both grooming and hygiene.

HAIR STYLE - Keep hair neat & tidy. Long hair styles must be tied back with a matching accessories.

FACIAL HAIR - Faces must be clean shaven (no stubble). Beards and moustaches short & well-trimmed.

NAILS - To be clean, short and well-manicured, no polish or false nails

MAKE-UP - Minimise make up and ensure neutral colours.

HYGIENE - Regular showering, brushing your teeth and using deodorant. Minimise strong scents.

JEWELERY - Wear minimal jewellery. Remove facial piercings and multiple ear piercings. Stud style earrings are acceptable. Watches & wedding bands are okay.

TATTOOS - No visible tattoos

Check-in location

You will be advised if a group check-in is reqiured.

Otherwise, follow staff entrance details below.

 

Staff Entrance

Enter the main entrance of Tower 2 and head to elevators at the far-side of foyer.

Select Level 36 on the display screen and take appropriate lift.

On arrival, please report to Concierge, advising you are there to meet the Catering / Kitchen team (or head to staff changing area if you know the way).

Note: The building entrance and lifts are not accessible without a pass until 07:00 daily, if you require access before this, please call the KPMG Kitchen on your arrival - 03 9288 5349 OR 03 9288 5337 OR 03 9288 5399

Public Transport

The venue is located in the Melbourne CBD.

Tower Two, Collins Square, 727 Collins Street, Melbourne, Victoria, 3008

The venue is accessible by train & tram. We recommend using Public Transport as parking is very expensive.

To plan your journey click: PTV Journey Planner

 

 

 

Car Parking

We recommend using Public Transport as parking is very expensive.

Onsite Parking

  • not available

Street Parking

  • limited, limits, restrictions and fees may apply

Parking Garage (Fees Apply)

  • Available at various locations in the CBD

Please note you will not be able to leave shift to move parking location while on shift

Online Induction

Not Required

GET IN TOUCH
casuals@hotelstaff.com.au
03 9650 1311
EXPLORE
Level 12 / 412 St Kilda Road, Melbourne VIC 3004
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