Dexus Place - 80 Collins Street

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Level 6, 80 Collins St
Melbourne  Victoria 3000

Uniform

Uniform

Uniforms must be clean and well-fitted. Undergarments should match the colour of the outergarments.

Chef - WHITE long sleeved chef jacket, BLACK & WHITE small check or plain black pants, apron, skull cap / hat, non-slip safety shoes, sharpened knife kit, Hotelstaff timesheets.

Food or Beverage Attendant - Men's WHITE business shirt, black tailored trousers, long black tie, black fully enclosed leather shoes, long black socks, waiters friend, plain black name badge, Hotelstaff timesheets, note pad & pen. Aprons are provided by the client.

Barista - Men's BLACK business shirt, black tailored trousers, long black tie, black fully enclosed leather shoes, long black socks, waiters friend, plain black name badge, Hotelstaff timesheets, note pad & pen. Aprons are provided by the client.

Kitchenhand - BLACK Polo Shirt/T-Shirt (no logos), BLACK Tailored Trousers, BLACK Apron, Skull Cap/Hat, Safety Boots, Timesheets

Catering Assistant – BLACK Polo Shirt/T-Shirt (no logos), BLACK Tailored Trousers, BLACK Apron, Skull Cap/Hat, Safety Shoes, Name Badge, Timesheets

Personal Grooming

Pay attention to personal grooming habits. Ensure you maintain high levels of both grooming and hygiene.

HAIR STYLE - Keep hair neat & tidy. Long hair styles must be tied back with a matching accessories.

FACIAL HAIR - Faces must be clean shaven (no stubble). Beards and moustaches short & well-trimmed.

NAILS - To be clean, short and well manicured, no polish or false nails

MAKE-UP - Minimise make up and ensure neutral colours.

HYGIENE - Regular showering, brushing your teeth and using deodorant. Minimise strong scents.

JEWELERY - Wear minimal jewellery. Remove facial piercings and multiple ear piercings. Stud style earrings are acceptable. Watches & wedding bands are okay.

TATTOOS - No visible tattoos

Chef Uniform                              F&B Uniform

Check-in location

Please follow the staff entrance details below.

Further details to be advised if a group check-in is required.

Staff Entrance

Report to  reception in the foyer of the North Tower of 80 Collins Street.

  • advise reception team you are reporting to Level 6, Dexus Place as a member of the Catering staff
  • the client will come downstairs to collect you

Public Transport

Dexus place is located in the Melbourne CBD, approximately 11 minutes walk from Flinders Street Railway Station.

To plan your journey click: PTV Journey Planner

 

Car Parking

Onsite Parking

  • not available onsite

Street Parking

  • available around surrounding streets, time limits and fees may apply - CBD parking is very expensive.

Parking Garage (Fees Apply)

  • none close

Please note you will not be able to leave shift to move parking location while on shift

Site Induction

No online induction required. Request a Site Induction from supervisor on arrival

Pay and Conditions

Pay and Conditions for this site are governed by the Hospitality Industry (General) Award 2010 [MA000009].

Pay Rates for casual classifications apply as a Monday-Friday, Saturday, Sunday and Public Holiday rates.

For details go to Click Here for Current Award Details OR Click Here for Pay Guide

Compliance

Food Handlers Certificate

  1. Obtain a Food Handlers Certificate
  2. If you require a certificate, go to: Do Food Safely Certificate
  3. Email a copy of your certificate to: compliance@hotelstaff.com.au
GET IN TOUCH
casuals@hotelstaff.com.au
03 9650 1311
EXPLORE
Level 12 / 412 St Kilda Road, Melbourne VIC 3004
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