Venue information:

Catering Co Pitcher Partners

June 13, 2018 5:10 pm

Address (View map)

Pitcher Partners Melbourne level 13/664 Collins St
Docklands Victoria 3008

Uniform

Waiter/Bar/Retail Attendant – WHITE Ironed Men’s Business shirt, BLACK tailored pants, BLACK fully enclosed leather shoes, BLACK socks, BLACK Tie, Waiters Friend, Name Badge, Note Pad & Pen, and Timesheets

Barista / Supervisor – BLACK Business Shirt, BLACK Tailored Trousers, BLACK fully enclosed leather shoes, BLACK socks, BLACK Tie, Waiters Friend, Name Badge, Note Pad & Pen, and Timesheets

 

Chef/Cook – WHITE Chef Jacket, Black & White Small Check Pants, Apron, Skull Cap/Hat, Safety Shoes, Knife Kit, Timesheets

Catering Assistant (Kitchen) – BLACK Polo Shirt/T-Shirt (no logos), BLACK Tailored Trousers, BLACK Apron, Skull Cap/Hat, Safety Shoes, Name Badge, Timesheets

Kitchenhand – BLACK Polo Shirt/T-Shirt (no logos), BLACK Tailored Trousers, BLACK Apron, Skull Cap/Hat, Safety Boots, Timesheets

 

Grooming

  • MALE – Hair neatly trimmed & combed, conservative style and off the collar. Freshly clean shaven or beards and moustaches that are short & well-groomed
  • FEMALE – Long hairstyles must be tied back with accessories MATCHING hair colour, IN A TIGHT OR TIDY BUN or DONUT (Short hairstyles must be very tidy & off the face)

Check-in location

Further details to be advised if a group check-in is required

Staff entrance

Hub Café, Level 12 / 664 Collins Street, Docklands 3008

Please report to Ground Floor Concierge Desk and advise you are working at Pitcher Partners Café, they will swipe you up the elevator to Level 12, please then report to Hub Café.

 

Public transport

From: Southern Cross Station, Spencer St, Docklands VIC 3008

Walk: West 43 m on Collins St, Destination will be on the right

To plan your journey click: PTV Journey Planner

Car parking

No Street Parking Available, Advised not to drive

Parking Lot (Paid)

  • Secure Parking – 700 Collins St, Melbourne VIC 3000, secureparking.com.au, 1300 727 483

Pay & Conditions

Pay and Conditions for this site as governed by the Hospitality Industry (General) Award 2010 [MA000009]. For details go to http://awardviewer.fwo.gov.au/award/show/MA000009

Meal Break Provisions

All Staff Must Bring their own meals to be consumed during scheduled breaks